BAKED SPAGHETTI
I love a good spaghetti dish! A baked spaghetti with a twist, Italian sausage instead of ground beef is awesome for sure!
This is easy to put together and you can make and bake in a cast iron skillet or dutch oven. I like to use my cast iron! You grab a couple ingredients and start cooking!
Once the sauce is prepped, Add remaining ingredients and bake!
I hope you enjoy this recipe, it’s one of our favorites!